Collection: Products

  A unique collaboration from two of America's leading artists that explores the fascination and hidden history of the plant world. In this hard-hitting, witty,...

A soulful collection of illuminating essays and interviews that explore Black people's spiritual and scientific connection to the land, waters, and climate, curated by the...

First published in 1974 and even more relevant today, a natural and whole foods guide the voice of black consciousness, cultural icon Dick Gregory, the...

In 1920, 14 percent of all land-owning US farmers were black. Today less than 2 percent of farms are controlled by black people―a loss of...

In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A...

Based on Conversations with Indigenous Wisdom Keepers, Artists, Curators, Feminist Twelve lessons in fungal activism, Indigenous knowledge and collaboration for artists, gardeners, educators and anyone...

Jamaica Kincaid invites us into her garden in this "irresistible stream of horticultural consciousness" (Michael Pollan). Jamaica Kincaid's first garden in Vermont was a square...

From Arcadia to Guerilla Gardening, Bomarzo to Little Sparta, Roberto Burle Marx to Fritz Haeg, the Anthropocene to Vibrant Matter: a brilliant and radical A-Z...

Why is less than 1% of rural land in the U.S. owned by Black people? An acclaimed writer and activist explores the impact of land...

Jackson's paintings synthesize connections shared by local residents of color around experiences of transportation, housing, agriculture and labor -New York Times The first monograph on...

From the author of Queen Sugar--now a critically acclaimed series on OWN directed by Ava Duvernay--comes a beautiful exploration and celebration of black farming in America.In...

Founded in 2017 by Stephen Satterfield, Whetstone Magazine is an independently published print and digital publication about global food origins, culture, and culinary anthropology.  ...