Collection: Whetstone

“Rasa” means quintessence; it also refers to the sensory experience of relishing a meal. In the pages of our first issue, you will find expressions...

Founded in 2017 by Stephan Satterfield, Whetstone Magazine is an independently published print and digital publication about global food origins, culture, and culinary anthropology.  ...

Whetstone magazine is minority-owned and led by a diverse group of women and people of color. The writing style and the stories told reflect this diversity...

Whetstone magazine is minority-owned and led by a diverse group of women and people of color. The writing style and the stories told reflect this diversity...